Chinese Food

Private room [crisp cucumber]

When I buy vegetables, I look at the fresh and tender cucumbers. I haven't eaten and patted cucumbers for a long time, so I chose two. This cucumber patting is also our signature snack. When I make a cucumber patting, I don't like to take the cu... ...

Stewed kelp with clam and tofu

It's getting hotter. There are more and more seafood. I love small seafood, especially shellfish. It's like razor clam. All kinds of snails that can't be called as well as clams. Clams are the most common food on the table in summer. They are sp... ...

Pork and celery dumplings

My family's favorite dish is celery. It can be stir fried or cold mixed. Eat dumplings. Eight out of ten times you ask her what kind of stuffing to eat. It's definitely celery. I'm so obsessed with celery. I have to be a mom.

Meat moon cake of Xiaoyu's private kitchen

I went to Suzhou in the Mid Autumn Festival one year, and finally saw the authentic fresh meat moon cake. The newly baked moon cake was scooped from the baking pan, separated by a thin piece of paper. When the temperature was felt at the fingert... ...

Haihong (two meals)

Children at the seaside like to eat seafood, not just because it is nutritious, but because it is really delicious, with some vegetables, and has a different taste -

Rice with tomato and mushroom (microwave version)

You know the food in the canteen, but the dormitories in our university are limited in electricity. However, each building is equipped with a microwave oven. So we often ponder over some microwave recipes. Recently, we were busy with weight loss... ...

Boiled meat slices

Cucumber with preserved egg

It's made by my sister-in-law. When I first made it, it was amazing. The spicy pepper covered the alkali taste of the preserved egg. The refreshing taste of cucumber mixed with the taste of the preserved egg. It was enjoyable.

Stir fried shredded pork with peppers

I have a cold in recent days. I have no appetite. I just like to eat some dishes with strong taste. I just picked up the refrigerator today and found that there was a piece of lean meat. I made this fried shredded pork with pepper. It's very spi... ...

Mixed kelp with cucumber

Cucumber salad with kelp, black fungus, preserved egg, and so on are all very good. Just like it

Stewed Codfish with mushroom and carrot

Cod is delicious and nutritious. The protein in meat is higher than that in salmon, pomfret, shad and hairtail. The fat in meat is only 0.5% as that in shark. It is 17 times lower than that in salmon. It is 7 times lower than that in hairtail. T... ...

Pork loin in cold sauce

I like pork loin very much. But how to remove the smell? There's a trick to share with you this time.

Kwai Chai

A plate of cold dishes, a bowl of white porridge, spicy food, and light food are just like life. You should be fresh occasionally.

Shoot cucumber

Cucumber. Enough moisture. More VC. Whitening and beautifying. Detoxification and fat reduction. It's better to mix it cold. It can also be stir fried. It's hot in summer. Would you like a plate? Cucumber is also a beautiful product. Low fat and... ...

Salad

Arctic prawn and cantaloupe cake

The Arctic shrimp is really hot these years. Because there are seeds, fresh meat, pollution-free deep-sea fishing, fast ship freezing and locking nutrition. There is a small bug. It's to give children food. How to break it. Eat it directly. Alth... ...

Thai boneless chicken feet

I like Thai boneless chicken feet very much when I go to the western restaurant. They are sour, spicy, sweet and sweet. But sometimes I want to make them myself because I can't eat them at home. Because the ingredients at home are not perfect, t... ...

Congee with preserved egg and meat

Steamed egg with sea cucumber

There are a lot of new sea cucumbers in our family. We eat them regularly every day. It's a tonic. If you have more to eat, you'll be tempted to do something different. I made some steamed eggs with sea cucumber for breakfast. Soft and tender eg... ...

Baozi